An excellent rye that's great in a Manhattten, Sazerac or Boulavardier and equally great all on it's own. A wapping 95% rye in the mashbill makes for bags or herby and spicey rye character.
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This single pot still rye whiskey is produced at the Hiram Walker distillery in Canada. It is created using 100% rye (without the inclusion of any other cereals) which gives this whiskey its signature robust, e...

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Distilled at the Heaven Hill Distillery, this is a 4 year old straight rye whiskey. Rittenhouse has a rye content of 51% and is excellent in a Manhattan.
✓ Unchillfiltered

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The perfect whiskey for a Sazerac cocktail (a heady mix of rye, absinthe and bitters), Sazerac straight rye is made at the Buffalo Trace Distillery. Thoroughly enjoyed at staff tastings.

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The father and son team of Jimmy and Eddie Russell have a wealth of experience making Bourbon, with Jimmy Russell first joining Wild Turkey in 1954! This is their rye, which is aged for a minimum of 4 years in ...

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A stainless steel aged French single rye. The result is this interesting clear whisky.
Official Tasting Guide
Drink it on its own or as a cocktail, depending on your mood and creativity: a small glass in fron...
✓ Organic

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Hosting a new world whisky tasting? This bottle could be a welcome addition. Produced by Hiram Walker, one of the powerhouses of Canadian whisky making. A 10-year-old Canadian rye whisky finished in rum barrels...

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